It seems like I have been posting about food a lot lately. Of course, being in a new culture with completely new-to-us cuisine, that is bound to happen.
For this week’s 10 in 10 post, I am sharing ten of the “real food” experiments we have tried lately. I’m trying to get us back on track with eating less processed food, so that means a lot of Pinterest browsing (of course!) and testing out funky ideas.
Some of them have been yummy successes. Others were huge fails.
1. Black Eyed Pea Dip
I thought I had grabbed a bag of chickpeas at the store to make hummus, but when I got home I found that I had bought black eyed peas.
I had no idea what to do with black eyed peas.